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Ingredients
- 1 can refried beans
- 1 package taco seasoning
- 1 c. Monterey jack cheese shredded
- 2 c. guacamole
- 1 16 oz container sour cream
- 2 c. salsa
- 1-2 small cans 6 oz diced black olives
- 1 small can minced jalapeños (optional)
- 1-2 cups Mexican blend cheese or cheddar, shredded
- Tortilla Scoops for dipping
Preparation
Step 1
Combine refried beans and taco seasoning in a bowl and stir together
Spread mixture in a 9 x 13 glass dish
Layer remaining ingredients, in order, over beans.
* Serve with tortilla scoops