Minted Vinaigrette

By dyannucci

andy Husband tremont 647

Ingredients

• 1/4 cup fresh lemon juice
• 3/4 cups extra virgin olive oil
• 10 leaves fresh peppermint, minced
• 1 Tbs fresh chives minced
• Kosher salt and freshly cracked black pepper for seasoning

Preparation

Step 1

IN a small bowl mix ingredients together season with Kosher salt and freshly cracked black pepper to taste. Refrigerate until needed