BBQ Pork Chops Recipe

By

Ingredients

  • 4 bone-in pork chops
  • 2 Tbsp olive oil
  • Rub Some Butt BBQ Seasoning, or your favorite pork seasoning
  • your favorite BBQ sauce
  • 1 1/2 cups chicken broth

Preparation

Step 1

Season both sides of pork chop with your favorite pork seasoning (I use "Rub Some Butt BBQ Seasoning).
Turn Instant Pot pressure cooker to "Saute" option and add olive oil. Allow to get hot and then brown your pork chops on both sides, working them one at a time and removing them to a pan.
Once all pork chops have been browned add in chicken broth to pot. Use a wooden spoon to scrape the bits off the bottom of the pan.
Add pork chops back into pot on top of the instant pot trivet, with chicken broth. Add a squirt (2 Tbsp or so) of BBQ sauce into the pot.
Place lid on and set the Instant Pot to "Manual" 10 minutes. Allow pressure cooker to count down and finish cooking, then turn it off. Allow pressure to naturally release. After ten minutes you may release any remaining pressure and remove lid.
Remove pork chops and place them on a baking sheet. Baste with BBQ sauce and place under oven broiler on high for 2-3 minutes until caramelized and bubbly. Serve immediately.

You'll also love

You'll also love