Baked Ham & Cheese Stuffed Chicken
By mfisher33708
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2-4 slices ham
- 2 pieces swiss cheese
- 2 chicken breast
- 2 tsp. Dijon mustard
- 3 \4 tsp. paprika
- 1 \2 tsp. garlic powder
- 2 tsp. olive oil
- Mustard Cream Sauce
- 1 \2 c heavy cream
- 2 tbsp. Dijon mustard
- 1 tbsp. grated parm cheese
Details
Preparation
Step 1
Preheat oven to 3)0 degree top ham with cheese and roll up into a tight bundle
Cut a pocket into each chicken breast, taking care not to cut thru
Smear 1 tsp. of mustard inside each breast, stuff with ham bundle. Fold over then top of the breast & seal with 2-3 toothpicks
Sprinkle each side of chicken with garlic powder & paprika
Bake for 25 minutes
Serve with sauce
Sauce
Place all ingredients in a microwave proof bowl
Mix until smooth, microwave for2 x 30 seconds on high stirring between, until warmed through and smooth
Review this recipe