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Shredded Beef (crockpot)

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Good and make ahead 24 hrs! Easy

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Ingredients

  • Sirloin roast. 5#ish
  • Onion
  • Worcester
  • Garlic powder
  • 5 beef boullion cubes

Details

Preparation

Step 1

Cover roast halfway with water.....add rest. Cook on low for 18 - 24 hrs..Shred and serve on buns.....

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