CINNAMON BUN SCONES

CINNAMON BUN SCONES
CINNAMON BUN SCONES

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups all-purpose flour(I use 1/2 whole wheat & 1/2 white)

  • 1

    cup rolled oats (quick or old fashioned, uncooked)

  • 1/4

    cup granulated sugar plus

  • 2

    tablespoons granulated sugar

  • 1

    tablespoon baking powder

  • 1/4

    teaspoon salt

  • 8

    tablespoons unsalted butter or 8 tablespoons margarine, chilled and cut into pieces

  • 3/4

    cup milk

  • 1

    egg, lightly beaten

  • 1

    teaspoon vanilla extract

  • 1/2

    cup toasted chopped pecans

  • 2

    teaspoons ground cinnamon

  • GLAZE:

  • 3/4

    cup confectioners'sugar

  • 3/4

    teaspoons orange juice or 3-4 teaspoons milk

  • 1-2

    teaspoon orange zest, grated

Directions

1. Heat oven to 425 degrees. 2. Spray a cookie sheet with cooking spray. 3. In food processor, combine flour, oats, 1/4 cup granulated sugar, baking powder and salt; mix well. 4. Cut butter into 5-6 pieces, add to food processor, and pulse until butter is size of small peas - do not over pulse. 5. Transfer dry mixture to larger bowl. 6. In small bowl, combine milk, egg and vanilla; blend well. 7. Add wet ingredients to dry ingredients all at once; stir with fork or rubber spatula until dry ingredients are moistened. 8. In another small bowl, combine remaining 2 tablespoons granulated sugar with the pecans and cinnamon; mix well. 9. Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixture (do not blend completely). 10.Drop dough by 1/4 cup, 2 inches apart on cookie sheet. 11.Bake 11-15 minutes or until golden brown. Remove to wire rack; cool 5 minutes *** 12.Glaze 13.In small bowl, combine confectioners' sugar, grated orange zest and enough orange juice or milk for desired consistency; mix until smooth. 14.Drizzle over top of warm scones. 15.Serve warm. 16.***When I make these, I have 9 scones and it takes 18 minutes to bake them in my oven.

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