Amish Cinnamon Cream Cheese Roll-Ups

By Susan52

Ingredients

• 6 slices bread, crusts removed
• 1 (8-ounce) package cream cheese, softened
• 1 egg yolk
• 3/4 cup powdered sugar
• 1 cup sugar
• 2 teaspoons cinnamon
• 1/2 cup melted butter

Preparation

Step 1

Mix cream cheese, egg yolk, and powdered sugar together thoroughly.

Combine sugar and cinnamon; set aside.

Spread 1 tablespoon of cream cheese mixture on each slice of bread.

Roll the bread slices up, dip them in melted butter, then in the cinnamon-sugar mixture.

Place each slice of bread on an ungreased baking sheet

Bake at 350 degrees F for 20 minutes, or until golden brown and slightly crispy.