ROAST BEEF BARBECUE

By stepjo7269

Taste of Home’s Summer Busy Family Recipes magazine p.54.

Ingredients

• 2/3 pound thinly sliced deli roast beef
• 1/2 cup water
• 1/4 cup ketchup
• 1 tablespoon brown sugar
• 1/2 teaspoon prepared mustard
• 1/4 teaspoon hot pepper sauce
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/8 teaspoon chili powder
• 4 hamburger buns, split
• Directions
• ● In a small saucepan, combine the first nine ingredients. Cook over medium-high heat for 4-6 minutes or until heated through.
• ● Serve on buns, using a slotted spoon.

Preparation

Step 1

Nutrition Facts: 1 serving (1 each) equals 286 calories, 5 g fat (2 g saturated fat), 31 mg cholesterol, 1,592 mg sodium, 34 g carbohydrate, 1 g fiber, 25 g protein.