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MEXICAN BEAN DIP

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Recipe from Nonie

crockpot recipe

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Ingredients

  • 1 lb. Ground Beef
  • 1 Onion, chopped
  • 1 sm.can Olives, sliced
  • 1 sm.can Chiles, diced
  • 1 8 oz. Green Chili Salsa
  • 1 lg.can Stewed Tomatoes
  • 1 lg.can Refried Beans
  • 1 lb. Velvetta, cut into hunks

Details

Servings 9
Preparation time 20mins
Cooking time 260mins

Preparation

Step 1

Brown meat & onion. (Drain fat off meat). Add all ingredients. Cook slowly 1 hr. Use as a dip. This may be used with lettuce & tomatoes, rolled in flour tortillas.

I cook this in the crockpot.

(c)2017 david h

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