Perfect Easy Microwave Rice

By Nana_CAM

Ingredients

• 1 cup white rice
• 2 cups hot water
• 1 teaspoon butter or margarine
• 1/8 teaspoon salt

Preparation

Step 1

1. Using a 2 quart casserole dish with lid, put rice, hot water, butter and salt in dish. Stir. (put casserole dish on a plate in the microwave as sometimes the water boils over a little. )

2. Cover, and microwave on high power 5 minutes. Stir with fork (careful watch the steam!) the

3. Cover and put back in microwave and cook on medium this time for 15 minutes.

4. Remove lid (careful again) and fluff with fork.

5. Let stand 2-3 minutes.

Serve