Scalloped potatoes

By á-80459

Ingredients

• 4 sliced russet potatoes
• 3 tblsp butter
• 1 cup heavy cream
• 8 oz. cheddar cheese
• salt & pepper
• 2 cloves minced garlic
• 1 tblsp. thyme
• 1 bay leaf
• 1 onion minced
• optional. 1 cup chicken broth
• play w/spices

Preparation

Step 1

saute onions & spices
add cream & water + potatoes & simmer till potatoes almost tender
pour in baking dish. cover w/cheese
bake 425 for 15 min