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Ingredients
- 1 cup butterscotch
- 1 cup peanut butter
- 1 can potato sticks (6 cups)
Preparation
Step 1
In microwave melt butterscotch chips and peanut butter; stir until smooth. Gently stir in sticks. Drop mixture by rounded tablespoon onto wax paper on cookie sheet. Refrigerate 10-15 minutes until set.