Pumpkin Cookies

By Jaclyn

Ingredients

• Glaze:
• 2 1/2 c. flour
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. ground cinnamon
• 1/2 tsp. salt
• 1 1/2 c. sugar
• 1/2 c. butter, softened
• 1 c. pumpkin
• 1 large egg
• 1 tsp. vanilla
• 2 c. powdered sugar
• 3 T. milk
• 1 T. melted butter
• 1 tsp. vanilla

Preparation

Step 1

1. Preheat over to 350. Grease baking sheets.

2. Combine flour, baking soda, baking powder, cinnamon, and salt in a medium bowl.

3. Beat sugar and butter in a large mixing bowl until well blended. Beat in pumpkin, egg, and vanilla until smooth. Gradually beat in flour mixture. Drop by rounded Tbsp onto prepared baking sheets.

4. Bake 15-18 min or until edges are firm. Cool on baking sheets for 2 min; remove to wire racks to cool completely.

5. GLAZE: Combine all 4 ingredients in a small bowl. Drizzle over cooled cookies.