Crockpot-Tater Tot Casserole
By carolync
Rate this recipe
4.4/5
(23 Votes)

Ingredients
- Ingredients:
- Crockpot-Tater Tot Casserole
- 1 lb lean ground beef
- 32 ounces tater tots
- 1 cup shredded cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 tablespoon dried onions
- 1/4 cup milk
Details
Preparation
Step 1
Brown ground beef and drain.
Line crock pot with tater tots.
Combine all other ingredients and pour mixture over the tater tots.
Cover. Cook on High 3 hours.
This takes about ten minutes to prep. Including the time it takes to cook, roughly about 3 1/2 hours total. This recipe makes about 8-12 servings.
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