Fantastic Kung Pao Chicken Recipe

By Susan52

Ingredients

• 12 oz. boneless chicken breasts (about 3 halves)
• 1 dried red chili
• 1 1/2 Tbs. peanut oil
• 1/3 C. shelled peanuts
• 2 Tbs. water
• 2 Tbs. dry sherry
• 1 Tbs. soy sauce
• 1 Tbs. chili bean sauce
• 1 tsp. sugar
• 2 garlic cloves, minced
• 2 scallions, chopped
• 1 tsp. grated ginger
• 2 tsp. rice or cider vinegar
• 1 tsp. sesame oil

Preparation

Step 1

Dice the chicken into 1 in. cubes. Heat the oil in a wok or skillet and add the chili. Add the chicken and peanuts, and stir-fry until the chicken is cooked. Add the remaining ingredients, except the sesame oil and bring to a boil. Cook for a few minutes. Add the sesame oil and serve on white rice.