Fruit Cobbler
By emp1438
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Ingredients
- 1 quart fruit with its own juices
- 2/3 cups sugar
- 2 Tbls. flour
- 1/2 tsp. cinnamon
- 1 cup flour
- 2 Tbls. sugar
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/3 cup oil
- 3 Tbls. milk
- 1 egg
Details
Servings 8
Preparation
Step 1
Preheat oven to 350 degrees
Mix 2/3 cup sugar, 2 Tbls. flour, and cinnamon together. Mix with fruit. Pour into glass baking dish.
In a small bowl, sift flour, sugar, baking soda, salt. Mix with oil, milk, and egg. Spoon over fruit. Bake for approx. 30 minutes.
Can be topped with ice cream or whipped cream.
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