Pizza Sauce
By wjkn@aol.com
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Ingredients
- 1 (15-ounce) can tomato sauce
- 1 (6-ounce) can tomato paste
- 1 tablespoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/8 teaspoon crushed red pepper flakes
- Pinch of sugar
- Pinch of black pepper
Details
Preparation
Step 1
In a medium bowl, stir tomato sauce and tomato paste until combined and smooth. Add remaining ingredients and stir well to combine. Store in a jar or covered container in refrigerator for up to 1 week, or freeze for up to 3 months.
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