Hot Cheese Dip

By cindygwest

Ingredients

• 2 cups shredded mozzarella cheese
• 2 cups shredded cheddar cheese
• 2 cups mayo
• 1 medium onion, minced
• 1 can (4 ounces) chopped green chilies, drained
• 1/2 cup ripe olives
• 1 1/2 ounces sliced pepperoni
• Assured crackers and fresh vegetables

Preparation

Step 1

Preheat oven to 325 degrees. Combine the first five ingredients, spread into a greased shallow baking dish or pie plate. Top with olives and pepperoni. Bake until bubbly, about 25 minutes. Serve with crackers and vegetables.