- 1 cup butter 1 cup brown sugar
- 1 egg 1 tsp. vanilla
- 2 cups all-purpose flour 1 (12 oz) pk choco chips
Cream butter; gradually add sugar, beating until well blended,
Beat in egg and vanilla. Gradually add in flour and mix well.
Pour into a jelly roll pan and bake at 350 degrees for 15-18
minutes. When you take out of the oven, spread chocolate
chips over the top. Pour sprinkles on top into 4 or 5 lines.
Cut into squares.