Homemade Banana Pudding

By srumbel

Homemade Banana Pudding is an old fashioned no bake recipe with layers of fresh bananas, a rich and creamy vanilla pudding layer and freshly whipped cream! This is the perfect make ahead dessert and a hit any time of year!
from spendwithpennies.com

Ingredients

• 8 oz cream cheese
• 5 bananas
• 1 (14 oz) can sweetened condensed milk
• 2 cups milk
• 1 teaspoon vanilla
• 1 package instant vanilla pudding mix 6 servings size
• 1 package Vanilla Wafer cookies
• 3 cups heavy cream
• 1/4 cup powdered sugar

Preparation

Step 1

Beat cream cheese & sweetened condensed milk. Add in pudding mix, milk & vanilla and beat until completely mixed.

In a separate bowl, beat heavy cream until soft peaks form. Add powdered sugar and continue beating until stiff peaks form. Set 2 1/2 cups aside.
Fold remaining whipped cream into pudding mixture.
Line the bottom of a 9x13 pan with vanilla wafers, top with sliced bananas. Spread pudding mixture over top.

Top with remaining whipped cream. Cover and refrigerate 4 hours or overnight

Servings 15 servings