Menu Enter a recipe name, ingredient, keyword...

Onion Bagel Croutons


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 3 tablespoons butter
  • 1 1/2 tablespoons olive oil
  • 2 small garlic cloves minced
  • 3 onion bagels each cut
  • into 2 semicircles


Servings 4


Step 1

Preheat oven to 325 degrees. Combine first 3 ingredients in heavy small saucepan over medium heat. Stir until butter melts. Remove from heat.

Slice bagel into 1/4-inch-thick rounds. Place on cookie sheet. Brush with mixture. Bake until crisp and brown, about 30 minutes. Cool. (Can be prepared 1 week ahead. Store in airtight container at room temperature.)

This recipe yields about 4 cups.

You'll also love

Review this recipe

Brennan's Onion Soup Mashed Potatoes With Green Onions And Parmesan