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Fall Salad with Apples, Walnuts and Stilton

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Ingredients

  • 1 tbsp minced shallot
  • 1 1/2 tbsp champagne or white wine vinegar
  • 1 tbsp lemon juice
  • 1 tbsp honey
  • 1 tsp dijon mustard
  • 1 dried apricot, finely chopped
  • 3 tbsp olive oil
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 2 cupps greens
  • 2 cups sliced belgian endive
  • 1 oz stilton cheese, thinly sliced or goat cheese
  • 1/4 cup walnuts, chopped
  • 5oz pkg arugula
  • 1 oz prosciutto, torn
  • 1 granny smith apple, thinly sliced

Details

Preparation

Step 1

Combine 1st 6 ing in processor, add oil while running, stir in salt and pepper. Combine rest in lg bowl, toss...

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