Hot Sponge Cake

By emp1438

Ingredients

• 5 eggs
• 2 cups sugar
• 2 cups flour
• 1/4 lb. melted butter
• 1 cup milk
• 2 tsp. baking soda
• 2 tsp. almond extract

Preparation

Step 1

Pre-heat oven to 350 degrees
Grease and flour two round cake pans.

Beat eggs and sugar until light pale yellow. While beating, melt butter and add 1 cup milk to luke warm melted butter.
Slowly alternate flour and butter/milk ending with flour into eggs/sugar mixture. After mixed, add baking soda and almond extract.

Pour into prepared pans. Bake 30-35 minutes.