Grilled Zucchini Planks

By ctaubenheim

Ingredients

• 2 medium zucchini
• seasoning of choice
• 1 Tbsp olive oil
• 1 T. balsamic vinegar

Preparation

Step 1

Wash and cut off both ends of zucchini
Slice zucchinis lengthwise into 1/4 inch thick planks
Spray vegetable oil onto grill pan, if using
Arrange planks on pan and sprinkle with olive oil, vinegar & seasoning
Place pan on grill over medium to medium low heat & cook till hot and
fork tender, turning over once. (Grill about 8 - 10 minutes)
Remove from grill and serve at once.
You can place zucchini directly on grill, if no pan is available.

NOTE: We make this and only add salt & pepper to zucchini and then use for grilled bruschetta. (See bruschetta topping recipe)