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Banana Bread Muffins

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Ingredients

  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 ⁄4 teaspoon salt
  • 1 ⁄2 cup one stick butter
  • 3 ⁄4 cup brown sugar
  • 2 large eggs, beaten
  • 3 -4 over ripe bananas
  • Pecans

Details

Servings 15
Adapted from food.com

Preparation

Step 1

Preheat oven to 350°F.
Line Cupcake tin with papers & spray with vanilla pam (pam for baking).
In Large bowl, combine flour soda & salt.
In a separate bowl, cream together Butter & Sugar.
Stir in Eggs & mashed Bananas until well blended.
Stir Banana mixture into flour mixture (I used an electric mixer on low).
Fill muffin tins with generous amount of Banana batter (I fill almost to the top).
Bake 20 min or untill toothpic comes out clean.

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