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Meat Loaf Plus

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Ingredients

  • 1 pound ground beef plus
  • 2 ounces ground beef
  • 1 cup herbed seasoned stuffing
  • 2 eggs beaten to blend
  • 1/2 cup dry red wine
  • 10 pimiento-stuffed olives chopped
  • 3 tablespoons minced fresh parsley
  • 1 envelope onion soup mix
  • 2 garlic cloves minced
  • Salt to taste
  • Freshly-ground black pepper to taste

Details

Servings 4

Preparation

Step 1

Preheat oven to 350 degrees. Combine all ingredients in large bowl. Mix thoroughly. Transfer mixture to greased 8 1/2- by 4 1/2-inch loaf pan.

Bake until meat loaf shrinks from sides of pan and top is brown, about 1 hour. Turn out onto platter and serve.

This recipe yields 4 servings.

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