Ravioli with garlic-herb oil
By á-28844
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Ingredients
- 1 pkg refrigerated four-cheese ravioli
- 1/4 c olive oil
- 1 large garlic
- 1/4 tsp crushed red pepper flakes
- 2 tbsp snapped chives
- 2 tbsp minced parsley
- 1/4 tsp salt
Details
Preparation
Step 1
1. bring a pot of salted water to a boil. Add ravioli and cook as package direct; gently deain and return to pot.
2.meanwhile, put oil, garlic and crushed red pepper flakes in a saucepan. heat over medium heat until garlic turns light golden; remove from heat.
3.add garlic oil mix to the put with ravioli. add chives, parsley and salt; toss to coat ravioli.
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