Balsamic Dijon Dressing

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Ingredients

• 3 tablespoons Dijon mustard
• 3 tablespoons honey
• Salt, to taste
• Freshly ground black pepper, to taste
• 1 cup extra-virgin olive oil
• 1 cup balsamic vinegar

Preparation

Step 1

Add the ingredients to a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1–2 weeks.
Pour over your favorite salad ingredients and enjoy!
Inspired by recipe here.