Pumpkin Pie Dessert

By Hklbrries

Ingredients

• Pumpkin Mixture:
• 1 (29 ounce) can pumpkin
• 3 eggs
• 1 large can evaporated milk
• 1 cup sugar
• 1 tsp cinnamon
• 1/2 tsp ginger
• 1/4 tsp cloves
• Topping:
• 1 package yellow cake mix
• 1/2 cup chopped walnuts
• 1 1/2 cups chopped butter
• Whipped Cream

Preparation

Step 1

Combine pumpkin, eggs, evaporated milk, sugar, cinnamon, ginger and cloves and mix well. Pour into greased 11-by-14-inch pan.

Combing topping ingredients. Sprinkle these on top of pumpkin puree. Bake at 350 F for about 50 minutes. Serve with Whipped Cream.