0/5
(0 Votes)
Ingredients
- 4 cups powdered non-fat milk
- 2 cups (or equivalent) sugar substitute
- 1 1/3 cups hot tap water
Preparation
Step 1
Combine all ingredients in a blender and blend on very high for about 2 minutes. Store in airtight container in refrigerator. Will thicken as it cools. Can be used in any recipe calling for regular, canned condensed milk.