4.5/5
(4 Votes)
Ingredients
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup molasses
- 1/4 cup water
- 2 1/2 cups all-purpose flour
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 teaspoon ginger
- 1/4 teaspoon nutmeg
- 1/8 teaspoon allspice
Preparation
Step 1
Cream butter and sugar. Blend in molasses, water, flour, salt, baking soda, ginger, nutmeg and allspice. Cover; chill 2 to 3 hours.
Heat oven to 375F. Roll dough 1/4 inch thick on lightly floured surface. Cut with cookie cutter; place on ungreased baking sheet.
Bake 10 to 12 minutes. Immediately remove from baking sheet. Cool.