Grapes

By cgipe

Ingredients

• 2 lb grapes, washed and thoroughly dried
• 1 cup 10X sugar
• 8 oz cream cheese
• 8 oz sour cream
• Toppings: crushed butterfinger candies or 1/2 c brown sugar with 1 c crushed pecans

Preparation

Step 1

Mix sugar, cream cheese, and sour cream. Put over grapes. Top with toppings.