Chicken Calabrese

By á-91958

Ingredients

• 4 Chicken Breasts
• 2 Handful of fresh basil
• 8 slices of fresh mozzarella cheese
• Salt and Pepper
• 2 Tbsp olive oil
• Compari Tomatoes, cut in half
• 4 Garlic cloves, crushed or minced
• 1 1/2 Cups of White Wine
• 2 oz Freshly grated Parmesan Cheese

Details

Servings 4
Adapted from recipe30.com

Preparation

Step 1

Season both sides of chicken breast with salt and pepper.

In a frying pan, add the olive oil on medium heat and caramelize the chicken breast on each side.

Add the crushed/minced garlic and then the tomatoes to the frying pan

Deglaze the frying pan with the white wine, and then sprinkle the freshly grated Parmesean cheese over the chicken and tomatoes

Scrunch up and slice the basil and then add to the pan

Place two pieces of the mozzarella cheese on each piece of chicken - enough to cover each chicken breast.

Bake in a 400 degree oven for 15-20 minutes.