STRAWBERRY ARUGULA SALAD
By HeatherS
Try adding some segmented orange sections or substituting sliced almonds for the pine nuts.
Rate this recipe
4.5/5
(6 Votes)
Ingredients
- 4 handfuls of arugula
- 2 cups (500 ml) of sliced local strawberries
- 1/2 cup (125 ml) of pine nuts
- 1/4 cup (60 ml) of Fennel Balsamic Dressing (or your choice of balsamic dressing)
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Simply toss the arugula, strawberries, pine nuts and dressing together until well combined. That's it—it's that simple!
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