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STRAWBERRY ARUGULA SALAD

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Try adding some segmented orange sections or substituting sliced almonds for the pine nuts.

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Rate this recipe 4.5/5 (6 Votes)

Ingredients

  • 4 handfuls of arugula
  • 2 cups (500 ml) of sliced local strawberries
  • 1/2 cup (125 ml) of pine nuts
  • 1/4 cup (60 ml) of Fennel Balsamic Dressing (or your choice of balsamic dressing)

Details

Servings 4
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Simply toss the arugula, strawberries, pine nuts and dressing together until well combined. That's it—it's that simple!

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