Greek Tzatziki Sauce Recipe {Garlic Cucumber Yogurt Dip}

By gbvampy1

Ingredients

• 1 cup Homemade Yogurt Cheese (Strained Greek Yogurt)
• 4 oz/114g Cucumber (peeled/seeded)
• 1 clove Fresh Garlic
• 1 tsp Dill Weed
• 1/8 tsp True Lemon (or 1 tsp Lemon Juice)
• 1 tsp Kosher Salt
• 1 pinch Freshly Ground Black Pepper
• 3 Fresh Mint (optional)

Preparation

Step 1

Peel and core Cucumber.  Rough Chop and sprinkle with Kosher Salt.  Place in a Paper Towel and squeeze out water.
Add all ingredients to the bowl of a Food Processor and process until smooth. Taste and adjust seasonings.