Lemon Drop Cocktail
By SippitySup
This is not a classic in the traditional sense, but it is a modern classic. It's best served icy cold so keep the vodka in the freezer.
Rate this recipe
4.4/5
(39 Votes)
Ingredients
- 1 1/2 ounce lemon infused vodka
- 1 ounce Cointreau
- 1 1/2 ounce fresh lemon juice
- 1/2 ounce fresh orange juice
- Lemon peel as garnish
Details
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Vigorously shake the liquid ingredients in an ice filled cocktail shaker. Strain into a chilled cocktail glass. Garnish with lemon peel.
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