Banana & Strawberry Frozen Yogurt

By á-2641

Ingredients

• 4 large ripe bananas, sliced and frozen (freeze in a single layer so that they wont stick or clump)
• 3/4 cup plain Greek yogurt
• 1/2 cup honey
• 1 tbsp fresh lemon juice
• 1/2 tsp ground cinnamon
• Toasted almond slices
• Sliced fresh strawberries

Details

Servings 4
Preparation time 5mins
Cooking time 485mins

Preparation

Step 1

Place frozen bananas, yogurt, honey, lemon juice and cinnamon in a food processor. Process until smooth and creamy, stopping to scrape down the sides as necessary, about 1 minute. Pour yogurt mixture into a 9" square pan; freeze until firm, at least 8 hours. Divide among chilled bowls. Garnish with almonds and strawberries.