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Zucchini Bread

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • This makes 2 loafs
  • 3 eggs
  • 2 C sugar
  • 2 t vanilla
  • 1 C veg. oil
  • 3 C flour
  • 1 t salt
  • 1 t baking soda
  • 1 t baking powder
  • 1 t cinnamon
  • 1/2 t nutmeg
  • 3 C zucchini (grated and the juice squeezed out)

Details

Preparation

Step 1

Preheat oven to 350F

Grease and flour two loaf pans

Beat eggs, sugar, vanilla, and oil. Stir in zucchini. Mix the rest of the ingredients together and combine them. Pour into the prepared loaf pans. Bake for 1 hour.

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