Wedding Cake White Cake

Cupcakes?

Wedding Cake White Cake
Wedding Cake White Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    Box White Cake Mix

  • 1

    C All Purpose Flour

  • 1

    C White Sugar

  • 3/4

    tsp Salt

  • 1 1/3

    C Water

  • 2

    Tb Oil

  • 1

    tsp Vanilla Extract (CLEAR) (or Almond!!)

  • 1

    C Sour Cream

  • 4

    Egg Whites

Directions

Preheat oven to 325 degrees. (Makes 36 cupcakes) Whisk cake mix, flour, sugar and salt. Add remaining ingredients and mix with a hand mixer for 2 minutes or until well blended. fill cups 3/4 full. Bake 18 minutes or until knife comes out clean. Frost with Wedding Cake Buttercream!

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