The Best Hummus

By

Ingredients

  • 2 cloves garlic
  • 1 (15 ounce) can garbanzo beans, drain and reserve liquid
  • 2 tablespoons lemon juice
  • 1 1/2 tablespoons tahini
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • 2 tablespoons light sour cream
  • Read more at: http://www.food.com/recipe/the-best-hummus-91710?oc=linkback

Preparation

Step 1

1. Mince garlic in the bowl of a food processor.
2. Add 2 tblsp. reserved liquid and remaining ingredients.
3. Process until smooth, adding additional reserved liquid as needed to reach desired consistency.