Lamb Marinade

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Ingredients

• 1 Leg of lamb
• 1 lemon, juiced
• 1 Clove of garlic, mashed
• 1 Onion, minced
• 3 tbsp Dijon mustard
• 2 tbsp Rosemary, crumbled
• 1 tsp Salt
• 1/4 tsp Pepper
• 1/2 cup oil
• 1/4 cup Homey

Preparation

Step 1

Mix all of the marinade ingredients and place in a sealed plastic bag with the leg of lamb for 4 hours turning frequently.
May also be marinated overnight in the fridge.