Chicken Lombardy
By á-134788
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Ingredients
- 8 oz mushrooms (sliced)
- 2 T butter
- 1 lb chicken breasts (pounded thin)
- 1/2 C flour
- 1/3 C butter
- 1/2 C chicken broth
- 1/2 t salt
- 1/4 t pepper
- 1/2 C mozzarella cheese (shredded)
- 1/2 C parmesan cheese (grated)
- 4 green onions (sliced)
Details
Preparation
Step 1
Preheat oven to 450F
Cook mushrooms in 2T butter for about 3-5min. Set aside.
Dredge pounded chicken in flour. Add butter to skillet over med-high heat and brown chicken. Place chicken in a 9x13 baking dish and cover with the mushrooms and green onions. To the skillet and the broth, salt, and pepper. Simmer for 10min. scraping up all the brown bits from the chicken. Pour over the chicken and top with both cheeses. Bake for 12-14min.
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