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Honey bbq wings

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Ingredients

  • 1 cup of your favorite bbq sauce
  • 1/2 cup brown sugar
  • 2 tbs Worcestershire sauce
  • 1 tbs fresh minced garlic
  • 1/2 cup water
  • 1/2 cup of honey
  • 2 lbs chicken wings (frozen or thawed)
  • Optional: 1/2 teaspoon crushed cayenne pepper to add some heat

Details

Preparation

Step 1

Add all the ingredients to the Instant Pot Electric pressure cooker. Set the valve on top to seal.
Frozen chicken wings: set pressure on high for 12 minutes or thawed chicken wings: set pressure on high for 10 minutes

Quick release the value on top until all the pressure has released. Carefully remove the lid and place the cooked chicken wings on a pan lined with foil.

Baste them with some more bbq sauce.

Broil them in the oven on high for 5 minutes to allow the bbq to caramelize.

Turn the wings over, baste and then broil for another 2 minutes.

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