Red White Blue Cake
By á-2641
Rate this recipe
4.3/5
(12 Votes)
1 Picture
Ingredients
- White Cake Mixes (2 boxes if you want to make a large layer cake)
- Strawberries (blended / pureed) plus a few for garnish
- Blueberries (blended / pureed) plus a few for garnish
- Food Coloring (gel coloring preferred)
- Butter Cream Frosting
Details
Servings 8
Preparation
Step 1
Preheat oven according to package. Spray bundt pan or tall round pan.
Mix cake mixes according to packages. Separate evenly into 3 bowls after mixed.
Mix pureed strawberries into 1 bowl. Add food coloring until desired shade achieved. Repeat again with 2nd bowl and blueberries.
Layer mixed batter into prepared pan. Red layer first. White layer next. Blue layer last.
Bake according to package.
Cool for 10-15 minutes. Remove cake from pan. Allow to cool completely.
Frost with buttercream frosting. Garnish top of cake with strawberries and blueberries
Review this recipe