Taco Pasta Salad Recipe

Photo by Lisa P.

PREP TIME

--

minutes

TOTAL TIME

30

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

30

minutes

SERVINGS

6

servings

Ingredients

  • Ingredients

  • 2

    cups uncooked spiral pasta

  • 1

    pound ground beef

  • 1

    envelope taco seasoning

  • 3

    cups shredded lettuce

  • 2

    cups halved cherry tomatoes

  • 1

    cup (4 ounces) shredded cheddar cheese

  • 1/2

    cup chopped onion

  • 1/2

    cup chopped green pepper

  • 1/2

    cup Catalina salad dressing

  • Tortilla chips

Directions

Directions Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the taco seasoning; cool. Drain pasta and rinse in cold water; stir into meat mixture. Add the lettuce, tomatoes, cheese, onion, green pepper and dressing; toss to coat. Serve with tortilla chips. Yield: 6 servings.

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