PRASOPITA

ISLAND PITA WITH CORN MEAL CRUST...

PRASOPITA
PRASOPITA

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1

    1 lB. CORN MEAL

  • 1 1/2 1 1/2 TO

    C. WATER TO START

  • 1/2 1/2

    1/2 CUP OIL, APPROXIMATELY

Directions

PLACE CORN MEAL IN LARGE BOWL. SLOWLY ADD ABOUT 1 CUP WATER THEN ADD ABOUT 1/4 C. OLIVE OIL; ALTERNATE UNTIL YOU HAVE ABOUT A BATTER ABOUT THE CONSISTANCY OF THICKER PANCAKE BATTER; LOOSE, BUT NOT RUNNY

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