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Ingredients
- 1 cup Margerine or Butter
- 1 cup Powdered Sugar
- 1 tsp Vanilla Extract
- 1 1/4 cup Flour
- 1 cup Quick Cooking Oats
- Brach's Chocolate Stars
Details
Preparation
Step 1
Cream butter and sugar. Add extract. Stir in flour and oats. Shape into 2 rolls approximately 1 1/2" in diameter. Wrap in waxed paper. Chill in freezer. Heat oven to 350. Cut rolls into 1/4" slices. Please on ungreased cookie sheet. Top each slice with chocolate star. Bake 10-12 minutes until light golden brown.
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