Berry Cobbler
By jann
Servings: 16
Serving Size: 1/16th
Calories: 140.4
Fat: 2.9 g
Fiber: 1.3 g
Protein: 1.4 g
Old Points: 3 pt
Points+: 4 pts+
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Ingredients
- Two 12-oz bags frozen mixed berries/peaches
- 1 box white cake mix
- Approximately 1 can of diet 7-up or other clear soda
- (might need more than 1 can of soda to avoid dry spots)
Details
Preparation
Step 1
Instructions
Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the soda - this will give you a 'crust'. If you stir the two, you will have a cake like topping.
Bake 350 for 45-50 min or longer until berries are cooked.
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