0/5
(0 Votes)
Ingredients
- 4-5 skinless, boneless chicken thighs
- 1/2 cup soy sauce
- 1/2 cup ketchup
- 1/3 cup honey
- 3 cloves garlic, minces
- 1 tsp dried basil
Preparation
Step 1
Lay chicken in bottom of slow cooker. Whisk together remaining ingredients in a bowl, then pour over chicken. Cook on low 6 hours or 2.5 hours on high. Thicken sauce & serve.