Blueberry Cheesecake

Blueberry Cheesecake
Blueberry Cheesecake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 12

    Double Graham Crackers (about 1 2/3 cups of crumbs)

  • 1/4

    cup Melted Butter

  • 1/2

    cup Sugar

  • 2-8

    oz Cream Cheese, softened

  • 4

    Eggs, beaten

  • 1

    cup Sugar

  • 1

    tsp Vanilla

  • 1

    can Blueberry Pie Filling

  • 1

    tub Cool Whip

Directions

1. Crush double graham crackers 2. Add melted butter & sugar 3. Press into 9x13 pan 4. Cream together both cream cheese 5. Add beaten eggs, sugar, and vanilla 6. Pour over crust and bake at 375 for 20 or more minutes until done (top is dry to touch) 7. Cool and top with blueberry pie filling and cool whip. 8. Cool in refrigerator and serve. YUMMY!

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